Khakhra was a delightful and flat Snack originating from the region of Gujarat, India. It was made with a basic combination of rice flour, ajwain seeds, and turmeric powder. This delicacies are often served with tea or coffee light meal. The taste of Khakhra is truly memorable, featuring its {slightly salty, buttery and spicy flavors|. The texture

For those observing vrat, finding tasty and satisfying snacks can be a challenge. But worry no more! Khakhra, a beloved Gujarati snack made from rice flour and spices, is the excellent solution. Crispy, light, and bursting with flavor, khakhra is a nutritious option that will keep you satisfied all day long. What makes Khakhra so special? It